Weekly Organic Fruit and Vegie Basket

IMG_7407[1]

Join us on Thursdays to share in a bounty of fresh organic produce.  Members have a choice of a lunchtime divvy (12.30-1.30pm) or the main evening divvy (5 – 6.30 pm).

As a group, we benefit by working together and paying cost price for bulk purchases.

Rhubarb Members

If you would like a box, please place your order on our online shop no later than midnight on Tuesday. You can pay when you order with credit card or PayPal.

First Timers

You will first need to register for an account on the online shop using an existing Facebook, Google, Twitter, Yahoo or Windows Live! account and your email address and phone number, so we can contact you if there are any issues with your order. You can place your order and pay by credit card or paypal –
Please use the comment field to introduce yourself – you can also post an introduction in this thread on our discussion forum.

If you’ve tried a box of produce, and would like to continue getting them, please become a Rhubarb member. The annual fee is $30, which covers costs like delivery, paper bags, scale, knives etc. You can apply for membership on your order form online.

Where do I collect my order?

You can pick up your organic produce on at Barrett House – 6 Barrett Place, Randwick, just off Frenchmans Rd at the following times:

  1. The lunctime divvy: A lunchtime divvy takes place starting at 12.30pm to divide up the fruit and vegetables. Once this is done, those present will usually take their organic orders home. It is also very family friendly as we often have little ones helping out too.
  2. The evening divvy: The main divvy takes place from 5pm on Thursday evenings where most members will pick up their mixed box plus any other extras that are ordered (such as dry goods like nuts, oils or soaps).

Remember to bring along your grocery bags and containers to take the produce home. There are also a number of boxes that the veggies get delivered in which you can use.

For further info, send an email with your questions to info@rhubarbfood.org.au